About our Research Faculty
Please view the details below on the professors leading the research program
Randy Weintraub
Research Faculty
Chemistry • Scientific Research • Sustainability
Randy Weintraub is an experienced scientist and educator with a background spanning chemistry, analytical science, biochemistry, and environmental sustainability. His scientific and professional experience provides students with a practical perspective on research, scientific inquiry, and the application of science to real-world challenges.
Craig Shelton
Research Faculty
Systems Thinking • Sustainability • Food Systems
Craig C. Shelton is a James Beard Award-winning chef, author, and systems thinker with a background in molecular biophysics from Yale University and teaching experience at Princeton’s Environmental Institute. His interdisciplinary work connects food systems, sustainability, economics, and human-centered problem-solving, bringing a unique perspective to applied research.
